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Fortnum & Mason - Piccadilly since 1707

Fortnum & Mason - Piccadilly since 1707

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Rose And Violet Creams

1 - 6 of 6
    Rose & Violet Creams

    Rose & Violet Creams

    Fortnum's Rose & Violet English Creams could be said to be our signature chocolates, as they have proved so popular with our customers. Made entirely by hand, these chocolates have been lovingly mixed, poured and coated in the same way to the same recipe for decades. Subtly flavoured with natural…

    From: £20.00

    Fortnum's Rose & Violet Creams

    Fortnum's Rose & Violet Creams

    …of Rose & Violet Creams is the ultimate Fortnum & Mason indulgence. Traditionally handcrafted from our exclusive 1920s recipe, the firm fondant is infused with natural flower oils and enrobed in the finest slow-melted milk and dark chocolate. Each cream is finished with a real crystallised rose or…

    £5.50

    Her Birthday Box

    Her Birthday Box

    …a bottle of Champagne with the message "Happy Birthday", we have revamped the luxuries inside to include a drum of chocolate truffles, rose and violet creams, luxurious bath truffles. Contains alcohol. Available for UK and EU delivery only. Please note, some items are subject to change. The hamper…

    £100.00

    The Fortnum's Taster Hamper

    The Fortnum's Taster Hamper

    …gift indeed. Dip into three miniature pots of our famous preserves, add a spoonful or two of St James Christmas Pudding, try our iconic Rose & Violet Creams and serve with one of three teas or a bottle of excellent red. Packed into a wicker hamper, it makes a lovely Christmas gift no matter how…

    £55.00

    Assorted English Creams

    Assorted English Creams

    creams are made with dark chocolate to complement the sweet fondant centre; there are 17 different flavours, ranging from vanilla and coffee to blackcurrant and apricot. The signature pieces are the Rose & Violet Creams, a long-standing Fortnum's success. But we are also proud of our Ginger Cream; a…

    From: £20.00

    Superb Dark Selection

    Superb Dark Selection

    …England using traditional techniques; for example, the fondant cream centres are piped into starch trays instead of plastic moulds and the ginger is cooked in small batches in a copper pan. Highlights include Rose & Violet Creams, covered in bitter chocolate to complement the sweetness, and…

    From: £20.00